Production
Technology
Smart Sniffing: How an Electronic Nose Can Perfectly Bake Cookies
An electronic nose that can identify cookie doneness by aroma, offering a more consistent and automated way to assess food quality during baking.
Business
Navigating the Impact of Recent US Tariffs on the European Baking Industry
How the US trade tariffs will impact the Baking industry and what can be done to help ride the wave.
Manufacturing
Puratos expands Buckingham facility to produce fillings, patisserie glazes and sourdough
Puratos, a supplier of bakery, patisserie and chocolate ingredients, has announced plans to expand its facility in Buckingham, UK,...
Sustainability
New electric boiler takes Arla Foods Ingredients closer to carbon reduction goals
Arla Foods Ingredients has taken another major step on its CO2 reduction journey with the installation of an electric boiler.
Distribution
UK imports of South African raisins soar, with further growth predicted
Exports of South African raisins to the UK have more than doubled over the past year as the British market continues its love affair with...
Production
New approach in baked goods production: DeutscheBack presents TopBake Fresh and Taste
Multifunctional compound combines enzymatic flavour improvement, extended shelf life and raw materials saving Innovative solution helps...
Technology
IFF Receives R&D Center Certification from Türkiye Ministry of Industry and Technology
Türkiye Creation and Design Center accreditation will accelerate speed-to-market with faster access to innovative solutions for food...
