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EverGrain logo
EverGrain Aims for Better Sustainability, Taste, and Nutrition for Plant-based Products with Ingredient Introduction at Fi Europe 2021
22 November 2021

EverGrain Ingredients, a barley fibre and protein ingredient company backed by Anheuser-Busch InBev, will introduce ingredients that aim to enable a new benchmark for limited water use, emissions, and land use while ensuring better nutrition and taste ...

Palsgaard logo
Four in ten consumers have purchased more plant-based products since COVID-19
22 November 2021

Global consumer demand for plant-based products has increased since the onset of COVID-19, research by Palsgaard suggests. The emulsifier and stabiliser specialist commissioned extensive consumer research into the plant-based market, focusing specifically ...

Ambienta logo
Ambienta's portfolio company Nactarome completes the acquisition of FIAS
19 November 2021

Ambienta SGR SpA, one of Europe's largest asset managers entirely focused on environmental sustainability, announced that its platform company Nactarome Group, one of the leading players in the European markets for food colours, flavours and ingredients continue its growth with the acquisition of FIAS - Fabbrica Italiana Aromi Speciali S.r.l. ...

Siemens insight paper
Siemens publishes new paper on how the combination of smart technology and financing is benefiting the Baked Goods and Confectionary Industry
18 November 2021

A new insight paper from Siemens – The Rising Demand for Smart Technology – examines the perfect storm of business pressures faced by the Baked Goods and Confectionary industry in the UK and Ireland ...

Industry and research news

Dawn Foods Introduces Non-sticky Donut Glaze
17Nov2021

Dawn Foods introduces non-sticky Donut Glaze

Dawn Foods, a global leader in bakery manufacturing and distribution, announced a breakthrough donut glaze innovation for the baking industry. Dawn Exceptional® Non-Sticky Donut Glaze is a patent-pending solution for donut manufacturers that delivers perfectly glazed donuts, even when packaged ...

Food and drink exports recovering in non-EU markets
02Sept2021

Food and drink exports recovering in non-EU markets

Sales of UK food and drink to non-EU countries were up 13%, accounting for 46.6% (£4.3bn) of all UK food and drink exports in the first half of 2021, driven by a return to growth in China, Singapore, Australia, Japan and the Gulf region ...

Be-St Holland Products BV joins FOB Ltd
06Aug2021

Be-St Holland Products BV joins FOB Ltd.

The Federation of Bakers (FOB) is delighted to welcome Be-St Holland Products BV as a new associate member. Be-St Holland Products have over 20 years' experience in the processing of plastics that come into direct contact with foods. Its Bakery department, Beke Proofer Cups, are one of the leading specialists ...

Green Boy Group Introduces Plant-Dairy Protein
06Aug2021

Green Boy Group Introduces Plant-Dairy Protein

Green Boy Group announced today that it is launching Plant-Dairy Protein™, a new functional plant-based protein developed for the plant-based dairy industry. "After our introduction of Plant-Meat Protein™ in the US and EU last summer, and the tremendous market interest that followed ...

Solar-powered microbes to feed the world?
23Jul2021

Solar-powered microbes to feed the world?

International research team shows that protein from microbes uses a fraction of the resources of conventional farming. Microbes have played a key role in our food and drinks – from cheese to beer – for millennia but their impact on our nutrition may soon become even more important ...

National Doughnut Week 10th – 18th July 2021
05Jul2021

New dates announced for National Doughnut Week 2021

The official National Doughnut Week has announced it will be moving the dates for its annual charity week from May to July. Due to recent developments in the ongoing COVID-19 pandemic, National Doughnut Week will now be held from 10th – 18th July 2021 ...

IFF & DuPont's N&B business announce partnership
08Feb2021

IFF & DuPont's N&B business announce partnership

IFF launched a fresh brand identity on 1st February that is intended to help the Company move forward into a new phase and reinforce its role as a global leader in quality consumer goods and commercial products. Once the partnership with DuPont's Nutrition & Biosciences (N&B) business is completed, IFF will begin what it described as "a new era" guided by a customer-centric approach ...