Page 12 - The European Baking Ingredients Market Report 2022 - Volume 2
P. 12

12       European Baking Ingredients
                       Market Report 2022
                       Fedima





            Who we are





            Fedima is the pan-European       decision-makers to help shape    sustainability, and consumer
            representative body of           sustainable regulation and public   awareness, among other topics.
            manufacturers and suppliers      policies. In the context of increased   Furthermore, Fedima continues to
            of ingredients to the bakery,    interest by consumers in the origin   build upon industry relationships,
            confectionery, and patisserie    of their foods and how they are   working alongside policy-makers,
            industries. Founded over 50 years   made, Fedima has also focused   stakeholders, and other associations
            ago in Italy, the Association brings   its efforts on informing the public   to support and grow the bread and
            together the national associations   about baked goods products’   pastry market in Europe.
            of thirteen European countries. It   ingredients.
            represents 200 companies across                                   In current times of uncertainty,
            Europe, more than 24,800 direct   Throughout its history, the     Fedima focuses on its role of
            employees, and approximately 6   Association was involved in      safeguarding its members’ needs
            billion EUR in annual turnover.   creating the process of EU law   and ensuring continuity in its
                                             around bakery products and their   work to preserve the interests of
            Fedima engages on relevant policy   ingredients, playing an active role   the sector. Its strength is rooted
            issues at the EU level to support   in policy discussions. At present,   in acting collectively to shape
            the needs of its members and     it engages in ongoing discussions   a favourable environment for a
            contributes to the market's growth   and addresses current challenges   sustainable and innovative bakery
            by participating in discussions with   concerning ingredients, labelling,   industry.




















































                                                                                                 www.ebimr.com
   7   8   9   10   11   12   13   14   15   16   17