Page 25 - Baking Europe Journal - Winter 2022
P. 25

25













               INDUSTRY








            RESEARCH

















                 Carefully selected research and science papers

                          from company research departments.




                                                    In this issue:


                                                   Food Forecast
                     Artifi cial intelligence for intelligent, sustainable production



                                                       Clonbio
                  Sustainable gluten-free fl atbreads – a popular product that ticks
                                         all the healthy/ “enviro” boxes



























                                                                                       BAKINGEUROPE Winter 2022/2023
                                                                                              www.bakingeurope.com
   20   21   22   23   24   25   26   27   28   29   30