19

Jun

2024

New Ingredient Retains Freshness in Sweet Baked Goods

Grande Custom Ingredients Group is excited to announce the development of a new, clean-label functional ingredient for use in sweet baked goods. Suitable for frozen or fresh dough and dry mixes, Grande Durato™ is a proprietary whey protein concentrate that replaces up to 100% of dried dairy products to improve moisture retention in...

24

May

2024

Grupo Bimbo and Oobli Partner to Integrate Sweet Proteins in Baked Goods

Oobli, the leading global sweet protein brand and manufacturer known for its healthy sugar alternatives, and Grupo Bimbo, the leading bakery worldwide, have entered into a formal agreement to integrate sweet proteins as a completely new way to sweeten baked goods.

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Industry, innovation and research news articles and press releases from around the bakery sector.

 

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