Industry, innovation and research news

 

Industry, innovation and research news articles and press releases from around the bakery sector.


23

May

2023

BENEO increases its ingredient solutions for sugar reduction

BENEO, one of the leading manufacturers of functional ingredients, has announced the expansion of its portfolio with the launch of Beneo-scL85, a short-chain fructooligosaccharide (scFOS). The new variant offers customers greater versatility for sugar replacement and enrichment of foods with dietary fibre.

9

Nov

2022

BENEO reduces specific energy consumption while increasing production capacity of chicory root fibres

BENEO, one of the leading manufacturers of functional ingredients, is demonstrating how supply security and sustainability can go hand in hand. While increasing global capacity for its prebiotic chicory root fibres by 30%, thanks to a 90 million Euro investment into its production plant in Pemuco, Chile, it is reducing specific energy...