Mililk now available at Penny

Germany's Food Innovation of the Year comes from the 2D printer and has been delighting thousands of fans for months: the gluten-free organic Mililk® Oat Barista milk alternative in sheet form saves 94% packaging waste and 85% weight compared to products in milk cartons. The sustainable product is now available at Penny.




Dr. Schär is seeding a better world by reducing the use of plastic

Dr. Schär, global leader in gluten-free and special nutrition, is further reinforcing its commitment to sustainability with the development of new packaging for the Schär Wholesome bread range, its most popular product on the global market. As a result, the company will cut plastic in Schär packs by 15%.




Zeelandia and InnoV join forces with the latest gluten-free solutions

Zeelandia and Ireland's InnoV have entered into an exclusive collaboration and licensing agreement in the field of gluten-free and other 'Free From' solutions with regard to the sustainability trends in the bakery market. This collaboration strengthens the expertise and production of Zeelandia with InnoV's knowledge and...
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Categories: 2022

Tags: Zeelandia, InnoV, gluten-free

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