28

May

2020

Social media campaign gives a voice to small German bakers

Fritsch's #SaveOurBakers project reveals the ingenuity and enterprise of artisan bakers

Following the pandemic outbreak and imposition of lockdown FRITSCH began a social media campaign, #SaveOurBakers, to highlight the personal experiences of bakers. Katrin Schöps of the company provided an update on the initiative and how it is progressing:

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Categories: 2020

Tags: FRITSCH


27

May

2020

Report indicates how food and drink exports have been affected by lockdowns

The UK Food & Drink Federation (FDF) has reported a drop in UK food & drink exports during the pandemic of over £700 million to £5.1 billion

A reduction of 12.7% compared with the same time-period last year. Worst hit were exports to EU countries, which fell by 17.4% to £3.1 billion, mainly due to the pandemic and its impact on the hospitality sector. However, the Federation's analysis, which it published on 27 May) showed an increase in branded exports to the USA, China...

18

May

2020

DIOSNA's Henrik Oevermann unfazed by the challenges of lockdown

As German industry locked down in response to coronavirus the CEO of DIOSNA Dierks & Söhne GmbH shared his thoughts. Now, as the faint light at the end of a tunnel of unknown length starts to grow in brightness, he provides an update on his company’s constructive response, which demonstrates the importance of imagination and a...
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Categories: 2020

Tags: DIOSNA


17

May

2020

The shows must go on

What news of food industry events in the year of few shows?

2020 has not been a good year for baking-related, or any other B2B trade shows and conferences. The pandemic has not only meant cancellation or postponement of live events around the world but has damaged events companies and prevented the industries they serve from learning, networking and doing business at real-world events at a time when...
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Categories: 2020

Tags: conferences, trade show


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